american Bresse

Available as hatching eggs or chicks, typically from March to October.

Often called the "Queen of Chickens," the American Bresse is prized for its dual-purpose qualities—producing both richly marbled meat and a steady supply of cream-colored eggs. Known for their friendly temperament, strong foraging instincts and striking appearance (white feathers, blue legs, and red combs), Bresse birds are ideal for homesteaders who want a premium table bird and productive layers. Our Bresse lines are carefully bred for size, temperament, and to support the breed standards.

  • Unsexed/straight run

  • Hatched-to-order

  • Dual purpose

  • Butcher weight typically within 16-18 weeks

  • Will lay approximately 200-250 eggs annually

  • Start laying around 20-22 weeks

  • 5.5 lbs - 7 lbs fully grown

At Utangard Farm, our Bresse are avid foragers and our hens are broody, so they are great for homesteaders looking for a self-sufficient, sustainable flock that yields both eggs and high-quality meat.

To Order: Please use the Contact Us page (linked below) to reach out with your contact information and order information, such as quantity desired.

Note: We currently offer local pick up only and do not ship eggs or chicks.

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Coturnix Quail